pheasant at Boucherie Chevy

A beautiful pheasant we cooked for Toussaint and La FĂȘte des Morts. When I asked the butcher if I could take a photo before he cut off the pheasant’s head, he did his best to make the bird pretty for the photo. Le boucher appears rather dashing in this photo as well.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s