canard à la presse
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The American
The very first place in Paris that Christopher Newman, the tourist-hero of Henry James’s 1876-7 novel The American, visits when he arrives is a fine restaurant. Newman is every bit the prototypical American that his name, with its allusion to the famous Genovese explorer and the world he discovered, suggests. The book opens in the…
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Canard à la Presse
Growing up in America during the late 1970s and 80s, my juvenile imagination equated the word “Paris” with one thing: gourmet food. And if there was one fancy restaurant in Paris that I knew the name of as a child, it was “La Tour d’Argent.” The silver tower. The words had a ring to them, they…
