Scads of American memoirists have rhapsodized about their wonderful meals in Paris’s restaurants, but Janet…
Thanksgiving food writing is full of recipes and histories of the dishes that we find…
In French there is an expression, sabrer le champagne, which means to open a bottle of…
Baking is all about the magic of transformation. When it comes to savory food, I…
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Historic American cooking in a 21st-century kitchen
Highly unusual lives.
A Romaine Brooks Biographer's Writing Life
An enjoyable ramble through the world of Historic Foods and Cooking to include Gardening History, Poultry History, Dress, and All Manner of Material Culture.[©]
Travel tidbits and random noticings
Forgotten Stories - Where Forgotten, and Nearly Forgotten Stories of the Past Are Brought Back To Life
of a social historian
Author Website
A Group Blog on Early American History
Rachel Hope Cleves 