Scads of American memoirists have rhapsodized about their wonderful meals in Paris’s restaurants, but Janet…
Tag: French cuisine
Waiting in line to buy apples from Evelyne Nochet’s family orchard Le Nouveau Verger at the Mouton-Duvernet Friday market…
It’s easy to get lost in Paris, despite Baron Haussmann’s best efforts to impose order…
The title to Julia Child’s as-told-to 2006 memoir could not be more generic. “My Life…
One of the best restaurants in Paris today is Spring, owned by chef Daniel Rose.…
The recipe for haschich fudge that makes Alice B. Toklas’s 1954 cook book notorious may,…
Rachel Hope Cleves 